Why I love baking

  1. I have always loved baking and found it calming, but I didn’t realize until high school that it could be such a social activity. It started with inviting over a friend or two to make cookies for an event, but then I started using social media and recipe books to brainstorm; I now use it as a fun way to spend time with my friends and catch up while having something to do with our hands.
  2. Baking is my main outlet for my creativity. When it comes to most hobbies and crafts, I struggle to relax and let go of perfectionism, resulting in me being more frustrated and stressed than when I began. However, when I’m baking I feel like I’m able to go with the flow and let go of it more. Instead of planning every little detail and following a plan, I improvise and just add as much color as possible. I do this with sprinkles, colorful frosting, and try to think of new designs based on other interests of mine.
  3. The products that I make when baking can be shared with everyone around me. I have brought cookies and cupcakes to lunch for my friends, made cakes for family members’ birthdays, and love the feeling of my hard work being admired and appreciated. 
  4. One hundred percent of my focus can be occupied while I’m baking. Although I love to multitask with friends or listen to music, if there is something that I need to completely take my mind off of, baking is one of the only ways that I can do that. This is extremely helpful as an anxious high school student and I think that everyone has tests or days where they get done and just need a break.

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